Pumpkin Cheesecake, Quince and Almond Tart, Pure 64% Valrhona Manjari Dark, Caramel Apple Caramel, Rum Speculoos.
Each chocolate piece is hand painted and filled with the freshest ingredients available. Organic and Fair Trade ingredients are a top priority.
Our chocolates' exceptional flavor comes from dedication to using the freshest, most local ingredients. We strive to create flavor pairings to bring back memories of childhood, dreams of exotic lands, and most of all balance and harmony.
Memphis native John Reynolds honed his skills as a professional/teaching chef, working closely with culinary innovators in Memphis for over 30 years, and now brings his knowledge of ingredient pairings to the world of luxury Grand Cru chocolate.